I was having dinner with my Dad a couple of weeks ago and we were talking about this cinnamon vanilla infused sugar that he ordered, and how he’s been putting it on fresh peaches and then grilling them. At the mention of peaches, we began to remember when I was a kid and making homemadeContinue reading “Boozy Peachy Ice Cream”
Author Archives: Coll's Kitchen
“Fish” Taco Tuesday
Who doesn’t love tacos? I mean seriously if you know someone who actually says no to tacos, maybe reevaluate that relationship, kidding but only slightly. Everyone should love tacos and for the most part they are a pretty fool proof kind of dish. Although, the best ones in my opinion come from Taco trucks atContinue reading ““Fish” Taco Tuesday”
BBQ What…….
Y’all living and being in the south we love our BBQ don’t we? I can tell you the best thing my Dad ever got was his Big Green Egg smoker/grill. I believe if he could he would make every meal for him and Mom on it. I mean is there anything better than the smellContinue reading “BBQ What…….”
Not your basic Oatmeal
I will be the first to admit that Monday thru Friday Oatmeal is my basic normal work day breakfast. It’s heart healthy, has protein, low calorie and well it can get boring. With so many “bowls” out there now it’s not surprising that people are getting more and more creative with their oatmeal. I’m notContinue reading “Not your basic Oatmeal”
Quick Lunch Leftover Makeover
As a single gal, and as a gal that does not have any idea how to actually cook for one person. I mean seriously if you’ve mastered that skill – teach me your ways!!! Well, until I learn I will always have leftovers in my fridge. I gotta tell ya, I’ve never been the biggestContinue reading “Quick Lunch Leftover Makeover”
Spanish White Bean Stew
I don’t know about y’all but there is something to be said about a bowl of thick stew, soup or chili on a cold and dreary day with a big piece of warm crusty bread. Living in south Florida, I don’t really get those. I do have the ability to drop my AC on superContinue reading “Spanish White Bean Stew”
Eggplant Parmesan
I have a strong love for all things Italian. The food, culture, country, wine, people and the language. Most people assume that I am Italian, but much to mine and my Father’s displeasure we are not. I will say however that I was lucky enough to once be married into a crazy large Italian familyContinue reading “Eggplant Parmesan”
Berry Granola Yogurt Bowl
If you’re like me, busy just doesn’t seem to do my life justice. I am always going. But even in this time of Covid and all the uncertain there is in the world we need a bit of normal. At least, I do. So even though my day job has me working from home, IContinue reading “Berry Granola Yogurt Bowl”
Lemon Blueberry Granola Pancakes
Let’s talk pancakes shall we? Now listen, we all have our skill set and mine has never been making or shall I say flipping pancakes, so I tend to only have them when I’m in a restaurant or my best friend’s kitchen. But one of my favorite influencers, posted on her IG about pancakes. FromContinue reading “Lemon Blueberry Granola Pancakes”
Welcome to my kitchen..
If you haven’t figured it out by now, I’m Coll and this is my kitchen. I’m a foodie, photographer and home cook. I’m the friend that when you come over to visit, you will always be fed. It’s how I show my love. Raised in a large crazy family, food was the center of things.Continue reading “Welcome to my kitchen..”
